Master the Art of Entertaining with Relais & Châteaux Hardback Guide
$ 28.74
Description
Further Details Title: The Art of Entertaining Relais & Châteaux Condition: New Subtitle: Menus, Flowers, Table Settings, and More for Memorable Celebrations ISBN-10: 0847849317 EAN: 9780847849314 ISBN: 9780847849314 Publisher: Rizzoli International Publications Format: Hardback Release Date: 09/27/2016 Description: The Art of Entertaining presents seventeen seasonal parties, both intimate and grand, held at a variety of Relais and Chateaux venues. These hospitality insiders, who transform their properties into perfect settings, share their ideas for creating parties that can be translated to every home. The themes, floral choices, festive table displays, recipes for cocktails and dishes, and much more show you how to wow guests with unexpected touches. Set the mood for an elegant New Year's Eve party by covering ceilings with gold balloons. To dazzle friends on the Fourth of July, make a cake in patriotic red, white, and blue and light sparklers on top. Create a cowboy-themed cookout with haystack seating and wildflowers. This beautifully photographed go-to tome will be embraced by hosts and hostesses seeking fresh inspiration from the most admired chefs and entertainers in America. Language: English Country/Region of Manufacture: US Item Height: 287mm Item Length: 239mm Item Width: 28mm Item Weight: 1606g Contributor: David Engelhardt (Photographs by), Patrick O'Connell (Foreword by), Melanie Acevedo (Photographs by), Jessica Kerwin Jenkins (Text by) Genre: Fashion & Design Author: No Author Release Year: 2016 Missing Information? Please contact us if any details are missing and where possible we will add the information to our listing.
